A table filled with different flavours, products and preparations is a way of discovering a cuisine. Each course of the tasting menu at Tess de Mar invites you to explore it at your own pace and enjoy an experience designed to be shared.
A Different Way to Discover Tess de Mar
The tasting menu at Tess de Mar brings together a wide variety of dishes from the menu in an experience designed to enjoy different flavours and preparations during the same meal.
A Selection to Enjoy Without Rushing
The proposal brings together different dishes from Tess de Mar, adapting the portions so that each preparation has its moment and the overall experience remains balanced.
The menu changes the usual rhythm of a meal. Instead of choosing a single main course, the table becomes a small journey through the restaurant’s cuisine, with different products, textures and flavours appearing throughout the menu.
It is an especially interesting option for those who enjoy sharing, trying new things and leaving room for surprise. The variety of flavours and the time dedicated to each dish are part of the experience.
Product as the Starting Point
The tasting menu reflects the cuisine of Tess de Mar, where local and seasonal produce takes centre stage within a proposal rooted in Mediterranean and Mallorcan tradition.
The Cuisine of Miquel Vila
At the heart of the proposal is chef Miquel Vila, whose cuisine is based on respect for the product and a contemporary perspective on Mediterranean tradition.
Fish from the local fish market, seafood, seasonal vegetables, meats and preparations rooted in Mallorca are part of a menu that evolves with the time of year. This same relationship with the product is present in the tasting menu, where different dishes showcase different facets of Tess de Mar’s cuisine.
Each dish brings something different to the journey. A fish dish may be followed by a more intense preparation, a seasonal vegetable may share the spotlight with meat, or a traditional preparation may appear alongside a more contemporary interpretation.
The result is a varied experience, with a common thread: a cuisine connected to Mallorca and to the products that form part of its gastronomy.
A Journey Designed to Be Shared
The experience takes on a different character when the table becomes a space to taste, discuss and discover together. The tasting menu invites you to enjoy the meal with time and attention.
Different Flavours at the Same Table
One of the most appealing features of the menu is precisely its variety. By trying several dishes, combinations may appear that might not be part of an individual choice. The overall experience offers a broader view of the restaurant’s cuisine.
The portions are adapted so that this diversity makes sense. Each dish has its place within the overall experience, leaving enough room to reach the next one ready to keep exploring.
The menu has an indicative price of between €80 and €90 per person. For those who would like to complete the experience, a pairing can also be added for €35 per person.
A Pairing to Accompany Every Moment
The optional pairing is designed to accompany the different moments of the menu and add another dimension to the gastronomic experience.
The combination of each dish and drink brings new nuances to every moment of the menu. It is an option for those who want to let themselves be guided through the complete journey and enjoy the proposal from another perspective.
An Experience to Discover Tess de Mar
Sharing different dishes, trying preparations made with seasonal produce and enjoying Miquel Vila’s cuisine make the tasting menu a special way to discover Tess de Mar.
Book Your Tasting Menu
The tasting menu is designed for those who want to sit at the table without having to choose between one part of the menu and another. The selection allows you to explore different preparations and enjoy a relaxed, varied meal connected to the product.
A proposal to share, let yourself be surprised and enjoy Tess de Mar, dish by dish.
Book your table and enjoy the tasting menu at Tess de Mar.
