MEASURES FOR THE REDUCTION OF HYGIENIC-SANITARY RISKS AGAINST COVID

MEDITERRANEAN RESTAURANT IN MALLORCA 

The restaurant 

Mediterranean cuisine, Mallorcan cuisine, creative cuisine and most of all, produce, is the essence that the chef and his team transmit. A work of haute cuisine where the aromas and textures accompany the authentic flavour of the final product.
GALLERY


MEDITERRANEAN RESTAURANT IN CAMPOS 

Gastronomy

A delicate work of haute cuisine.
A gastronomic experience through dishes that tell history.
SEE MENUS


MARKET CUISINE 

Endless produce

Fish from Lonja, Mallorcan lamb, aged beef, vegetables from our vegetable garden, all perfectly cooked and on the coals of our oven. 

MALLORCAN AND INTERNATIONAL WINES 

The wine cellar 

Tess de Mar has 50 types of pre-selected wine, amongst them are Mallorcan, national and international wines.
Our restaurant manager, and sommelier, will guide you through which beverages go best with the dishes. Ask them for the ‘Special Edition’ with more than 20 of the most exclusive wines from our cellar, served by the glass. 
SEE WINE CELLAR

SIGNIATURE COCKTAILS 

Cocktails

Share an evening with our barman and the best spirits. 
SEE COCKTAILS

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